📑 Thank you for your interest in the Head of Culinary - Large Events role, if you have any questions prior or during completing this application please reach out to Stacey ...
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📑 Executive Chef – Contract CateringLocation: WalesSalary: £50,000 We are on the hunt for a fantastic Executive Chef to oversee all culinary aspects of this busy Contract Catering site in South Wales.You will be a key member of the Senior Management tasked with maintaining & developing the contract, ...
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📑 Executive Head Chef – Conference and Banqueting venueJoin us in the thrilling position of Executive Head Chef for a prominent Conference and banqueting venue. We're seeking a culinary leader with a background in quality dining and events catering / banqueting. This role involves a significant commercial aspect, requiring expertise in food ...
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📑 Executive Chef – Contract CateringLocation: WalesSalary: £50,000 We are on the hunt for a fantastic Executive Chef to oversee all culinary aspects of this busy Contract Catering site in South Wales.You will be a key member of the Senior Management tasked w ...
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📑 Executive Chef Luxury Events Up to £70k + Bonus SW19We are seeking a talented and driven Executive chef to help launch a new Luxury Events company with big plans for the future. This is a fantastic opportunity to be part of the founding team and help carve the direction of the business.Working with the UK’s best suppliers, In some of London’s most ...
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📑 Executive Chef Luxury Events Up to £70k + Bonus SW19We are seeking a talented and driven Executive chef to help launch a new Luxury Events company with big plans for the future. This is a fantastic opportunity to be part of the founding team and help carve the direction of the business.Working with the UK’s best suppliers, In some of London’s most ...
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📑 Hospo Talent are currently recruiting for a CDP or a Pastry Chef, you will be an integral part of our culinary team, contributing to the creation of memorable dining moments. Your expertise will be essential in creating and executing mouth-watering dishes to consistently meet and exceed their guests' expectations.Our Client is well established ...
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📑 With over 40 venues across Scotland including bars, restaurants, hotels and more. Our client is looking for an experienced and talented Head Chef to join our fantastic venue.COVERS: Around 200 - 300 covers from brunch to dinnerFOOD TYPE: Simple modern Scottish, ...
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📑 Who We Are: Frieze is the world’s leading platform for modern and contemporary art, dedicated to artists, galleries, collectors and art lovers alike. Frieze comprises three magazines – frieze, Frieze Masters Magazine and Frieze Week – and five international art fairs – Frieze London, Frieze Masters, Frieze New York, Frieze Los Ange ...
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📑 JOB TITLE – Culinary Apprentice DEPARTMENT – Culinary –Ty Hotel Newport CONTRACT TYPE – Apprenticeship HOURS OF WORK – hours per week SHIFT DETAILS – 5 days out of 7 OVERVIEW Are you ready to take that first step onto the culinary ladder? Do you want ...
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📑 Pastry Sous Chef - Private Members ClubLocation: Mayfair, West End of LondonSalary: £45,000 per yearSmyth & Co Luxury Recruitment Consultants is thrilled to present an outstanding opportunity from one of our esteemed clients, an exclusive private member's club nestled in the prestigious enclave of Mayfair, West End of London. We are currently seeki ...
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📑 Pastry Sous Chef - Private Members ClubLocation: Mayfair, West End of LondonSalary: £45,000 per yearSmyth & Co Luxury Recruitment Consultants is thrilled to present an outstanding opportunity from one of our esteemed clients, an exclusive private member's club nestled in the prestigious enclave of Mayfair, West End of London. We are currently seeki ...
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📑 Hospo Talent are currently recruiting for a CDP or a Pastry Chef, you will be an integral part of our culinary team, contributing to the creation of memorable dining moments. Your expertise will be essential in creating and executing mouth-watering dishes to consistently meet and exceed their guests' expectations.Our Client is well established hote ...
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📑 Hospo Talent are currently recruiting for a Sous Chef, you will be an integral part of our culinary team, contributing to the creation of memorable dining moments. Your expertise will be essential in creating and executing mouth-watering dishes to consistently meet and exceed their guests' expectations.Are Client is well established hotel with a fi ...
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📑 Executive Chef – Luxury 5 - Star HotelWe’re recruiting for an extremely prestigious 5 Star Hotel in the centre of London.This Luxury 5 Star hotel is seeking an Executive Chef to head up the team. We're looking for a culinary leader with a proven track record in delivering excellence in a luxury setting. This role involves overseein ...
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📑 *Executive Chef - R&D - Upscale Concept - Kuwait**Job Type: *Full Time*Salary: *1,200 KD - 1,700 KD (Monthly)Responsible for the culinary leadership with focus on product enhancement, menu item development and new concept/menu creation, including brainstorming product ideas, assist with developing recipes that are operationally feasib ...
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📑 *Executive Chef - R&D - Premium Concept - Kuwait**Job Type: *Full Time*Salary: *1,200 KD - 1,700 KD (Monthly)Responsible for the culinary leadership with focus on product enhancement, menu item development and new concept/menu creation, including brainstorming product ideas, assist with developing recipes that are operationally feasib ...
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📑 *Executive Chef - R&D - Casual Concept - Kuwait**Job Type: *Full Time*Salary: *1,200 KD - 1,700 KD (Monthly)Responsible for the culinary leadership with focus on product enhancement, menu item development and new concept/menu creation, including brainstorming product ideas, assist with developing recipes that are operationally feasibl ...
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📑 *Executive Chef - R&D - Kuwait*Responsible for the culinary leadership with focus on product enhancement, menu item development and new concept/menu creation, including brainstorming product ideas, assist with developing recipes that are operationally feasible and consistently deliver high quality products.Ensures all culinary projects ar ...
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📑 Role Details : Position Overview: Our client is seeking a highly skilled and creative Executive head Chef to lead the culinary team at a luxurious 5-star beachside resort in Bali. The ideal candidate will bring a fresh and innovative approach to the culinary experience, seamlessly blending Western and Asian coo ...
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📑 Are you passionate about creating exquisite culinary experiences that leave a lasting impression? Flexible Workforce Solutions are working with a well established client in East Lothian to seek a talented Sous Chef to join their dynamic team and elevate dining offerings to new heights. If you possess creativity, leadership skills, and a deep apprec ...
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📑 **Description:** **About Park Hyatt London River Thames** ** ** Opening 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in th ...
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📑 **Description:** **About Park Hyatt London River Thames** Opening 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart ...
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📑 Michelin-starred, multi-awarded restaurantPosition: Sous ChefSalary: £45-50kLocation: The City, London, EC2We are seeking a highly skilled and experienced Sous Chef to join this prestigious Michelin-starred restaurant team. As the Sous Chef, you will work closely with the Head Chef to maintain the high standards of culinary excellence and creativit ...
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📑 Michelin-starred, multi-awarded restaurantPosition: Sous ChefSalary: £45-50kLocation: The City, London, EC2We are seeking a highly skilled and experienced Sous Chef to join this prestigious Michelin-starred restaurant team. As the Sous Chef, you will work closely with the Head Chef to maintain the high standards of culinary excellence and creativit ...
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📑 My clients in Falmouth are seeking a couple of Chefs to extend their current kitchen brigade within this 3 Rosette Restaurant.This is a very high-quality operation and accordingly, candidates must have a significant aspiration to work within a luxury hotel.Responsibilities:• Execute culinary tasks efficiently and consistently according to the s ...
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📑 Be at the Forefront of London's Culinary and Events Scene:Are you a culinary innovator with a passion for creating unforgettable experiences?I'm helping a bespoke and forward-thinking events company in East London, and they're searching for a talented Head Chef to lead their kitchen and push the boundaries of event catering. Events are held in and ...
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📑 Our client is a world renowed Luxury Hotel operator. They are currently looking to recruit an Executive Sous Chef for their leading Golf and Hotel operation based in Aberdeenshire.Role Job Description:The Executive Sous Chef supports the Executive Head Chef on the delivery of 5-star dining and food services at The Clubhouse and Hote ...
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📑 The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive and Head Chef in providing exceptional food quality and presentation.ResponsibilitiesOverseeing Pastry sectionEvaluate food products to ensure consistent quality standardsEstablish and maintain a regular maintenance schedule for ...
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📑 The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive and Head Chef in providing exceptional food quality and presentation.ResponsibilitiesOverseeing Pastry sectionEvaluate food products to ensure consistent quality standardsEstablish and maintain a regular maintenance schedule for ...
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📑 At **InterContinental London Park Lane** , we are currently looking to for a **Head of Groups and Events** to join the team. **Welcome to InterContinental London Park Lane** Located at one of the capital's most prestigious addresses, where the late Queen Elizabeth II once resided. Our hotel redefines traditi ...
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📑 Hospo Talent are currently recruiting for a CDP or a Pastry Chef, you will be an integral part of our culinary team, contributing to the creation of memorable dining moments. Your expertise will be essential in creating and executing mouth-watering dishes to consistently meet and exceed their guests' expectations.nOur Client is well established hot ...
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📑 The Role Reporting to the Head of Food you will work closely with a premium retailer to create delicious products that are seasonal, on trend and first to market. You’ll be working with the team to drive the NPD pipeline ensuring you bring the food agenda to life, manage product briefs to revitalise existing ranges as ...
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📑 We have an exciting opportunity for an Executive Chef to join this prestigious events company in South West events company.Our client is an Events Company delivering amazing experiences from music venues to museums, offices to residences including pop-up venues to beautiful gardens!THE ROLE Fully responsible for the provision of seasonal food in a ...
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📑 We have an exciting opportunity for an Executive Chef to join this prestigious events company in South West events company.Our client is an Events Company delivering amazing experiences from music venues to museums, offices to residences including pop-up venues to beautiful gardens!THE ROLE Fully responsible for the provision of seasonal food in a ...
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📑 Job Title: Chef de PartieLocation: Edinburgh, ScotlandCompany: HRC RecruitmentRate of pay: £12- £14ph + holiday payresponsibilities:Prepare and execute culinary dishes to the highest standards, following menu specifications and recipesWork closely with the Head Chef and kitchen team to ensure smooth operations during serviceTrain, supervise, and mo ...
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📑 Chef de Partie - Monday to Friday Location: Exclusive Private Member's Club in Mayfair, LondonSalary: £37,750 per yearAn exceptional opportunity has arisen for a passionate and talented Chef de Partie to join the culinary team of an exclusive private member's club located in the heart of Mayfair, London.Benefits:Competitive salary of £37,750 per ye ...
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📑 Chef de Partie - Monday to Friday Location: Exclusive Private Member's Club in Mayfair, LondonSalary: £37,750 per yearAn exceptional opportunity has arisen for a passionate and talented Chef de Partie to join the culinary team of an exclusive private member's club located in the heart of Mayfair, London.Benefits:Competitive salary of £37,750 per ye ...
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📑 Head chef role in a busy pub on Dartmoor.About us- We cater for many at The Prince of Wales an they include- Walking groups, farming meetings, Naval recruits, schools/colleges and universities. The naval recruits come to us on a Friday and can be anywhere from 30-100 covers in an afternoon. We have a bed and breakfast that has 6 rooms and bunkhouse ...
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📑 Head chef role in a busy pub on Dartmoor.About us- We cater for many at The Prince of Wales an they include- Walking groups, farming meetings, Naval recruits, schools/colleges and universities. The naval recruits come to us on a Friday and can be anywhere from 30-100 covers in an afternoon. We have a bed and breakfast that has 6 rooms and bunkhouse ...
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📑 *Culinary Director - Kuwait**Job Type: *Full Time*Salary: *3,000 KD - 4,000 KD (Monthly)Directly responsible for the creation, development and implementation of standardized and consistent culinary standards across all F&B operations of Gastronomica.Responsible for concept innovation, as well as process development and improveme ...
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📑 Job Title: Chef de PartieLocation: DundeeCompany: HRC recruitmentg experiences for our guests. As we strive for culinary excellence, we are seeking a talented and ambitious Chef de Partie to join our esteemed team.Responsibilities:Prepare and execute culinary dishes to the highest standards, following menu specifications and recipesWork closely wit ...
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📑 Job descriptionHead Chef 40 hours per week including some weekends.Full job descriptionOur clients farmshop and Cafe is set in the beautiful country village of Farthinghoe, Northamptonshire. Close to the towns of Brackley, Bicester, Banbury and Middleton Cheney and with excellent transport links.Open 7 days a week an ...
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📑 *Head Chef - Japanese Cuisine - Kuwait**Job Type: *Full Time*Salary: *900 KD - 1,200 KD (Monthly)*White Robata**Job Description:*The Head Chef’s job description entails both leadership responsibilities and hands-on culinary output.Head Chef is primarily responsible for supporting creating of innovative cuisine and providing a satisf ...
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📑 *Head Chef - Japanese Cuisine - Saudi Arabia**Job Type: *Full Time*Salary: *11,000 - 15,000 SAR (Monthly)*White Robata**Job Description:*The Head Chef’s job description entails both leadership responsibilities and hands-on culinary output.Head Chef is primarily responsible for supporting creating of innovative cuisine and providing a sat ...
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📑 *Head Chef - Northampton, Northamptonshire**Job Types: Full-time, Permanent**Salary: £33,000.00 per year*We are currently recruiting for an individual who is passionate and dedicated about catering and events to come and join our Aramark UK team as a Head Chef working with our client in Upton, Northampton, NN4 9BX.This is a Monday - Friday position ...
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📑 How You’ll Do It + Supervise the team in providing best-in-class culinary experiences + Coach and develop the team and drive Associate engagement + Delegate tasks + Demonstrate Topgolf’s Core Values: Fun, One Team, Excellence, Edgy Spirit and Caring + Monitor inventory and purchase product ...
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📑 Mission We care about your career and are known for having the absolute best people in the industry. When you join us as a Head Waiter at Alain Ducasse you start a unique opportunity to become celebrated as the very best in your field. You'll learn not only from your fellow Legends, but also through our award-winning ...
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